West Midlands
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The Woodcolliers Arms, Bewdley
A traditional free house, listed in the Good Beer Guide for 2013, and more of a drinks pub than a food pub, but serves pies, stroganoffs, and sea bass. -
The Talbot, Pub, Knightwick
A 15th Century building on the bank of the Teme, serving a mixture of traditional and modern British pub food - a gastro pub - and using ingredients grown in its own garden and other local seasonal produce. The menu changes daily. Accommodation available. Serves home brewed ales. -
The Angel, Pub, Bewdley
Family-orientated pub serving good quality traditional pub food including steaks, ribs, and Sunday roasts. Patio areas, front and rear. They also have a large enclosed child-friendly garden to the rear. -
Sher-E-Punjab Restaurant, Bar and Takeaway, Kidderminster
Sher-E-Punjab is a family-run restaurant, offering authentic, traditional and contemporary Punjabi fusion cuisine. -
The Land Oak, Pub, Kidderminster
The Land Oak is a friendly local pub with a good value restaurant. Extensive food menu and chef’s specials at reasonable prices. -
The Windlass Café and Restaurant, Stourport
A traditional café, open for breakfast and lunch only, 10am until 4pm, that serves a wide range of drinks, specials, snacks, traditional and contemporary food, and cakes, with roasts at the weekend. Occasional evening opening for special nights, such as Valentines and Halloween. -
Dunwood Farm, meat deliveries, Longsdon
A variety of meat boxes delivered to your door, containing fresh meat from Dunwood Farm. Deliveries normally on a Tuesday. -
The Bell and Cross Inn, Pub, Clent
Award-winning country pub and restaurant at Holy Cross, Clent, serving a mixture of traditional and modern British pub food, with the occasional borrowing from Oriental and European cuisine. A decent choice of options. Reasonable prices. -
Balcony Café, bar and bistro, Worcester
A café, bar and bistro, upstairs in the Art Gallery and Museum, run by the Little Ginger Pig company, serving breakfast, brunch and lunch, or just tea and cakes. -
The Park Gate Inn, Wolverley
Stylish and modern pub, offering a two for one menu all day, everyday. Disabled and baby-changing facilities. Patio area with jumbo-sized umbrellas will seat 40 people. -
The Chequers, Pub, Cutnall Green
Wooden-beamed pub serving modern gastro-pub food, cooked to a high standard, 5 miles from Droitwich. Serves real ales. Family-friendly. Run by the former England Football Team chef, Roger Narbett. -
La Brasserie, Kidderminster
Modern and classical style British cuisine. Wooden beamed interior, and has two function rooms upstairs. Reasonable prices. Booking is advised at weekends. -
Brinton Arms, Pub, Stourport
Family friendly pub with a children's play area, serving pub food. Sunday lunch carvery. -
The Nailers Arms, Pub, Bournheath
Traditional pub food, in a traditional country pub with a comfortable modern interior. Family- and children-friendly, with a large car park, and a front bar terrace. Log-fire in winter. -
The Steps House, Bistro pub, Stourport
Steps is a grade 2 listed building, recently carefully renovated. It is a freehouse bistro-pub, with a wide range of guest ales, beers, lagers and ciders. Very good value 2- and 3-course set menus. -
Purnell’s, Michelin starred restaurant, Birmingham
A Michelin-starred, chic, contemporary fine-dining restaurant, run by Glynn Purnell. Mainly tasting menus, but a 3-course menu is available at lunchtimes, Tuesday to Friday. Book in advance. -
Saffrons Bistro, Worcester
Set in the heart of Worcester city centre, Saffron has the ambiance and feel of a Mediterranean restaurant. Good, hearty food using quality ingredients, including steaks. -
The Dog Inn, Harvington
A warm and family-friendly pub, with a log fire and a beer garden. Serves real ale. Runs a two for one offer. Extensive pub food menu with a large specials board. Good value. -
Ad Gustum Restaurant, Stourport
Contemporary and traditional European cuisine in a pleasant restaurant setting, using fresh, ethically-sourced, local or home-grown ingredients, prepared and cooked with a lightness of touch by the chef. -
The White Hart, Pub, Hartlebury
Great value for money fine dining from Michelin-starred restaurant trained chef Simon Diprose. Locally sourced ingredients. Cosy country pub and restaurant, with a large beer garden. Serves real ales. -
The Mug House Inn, Bewdley
Contemporary cuisine with strong traditional influences, using the finest fresh ingredients, many produced locally. -
The Hampstall Inn, Stourport
The restaurant serves traditional pub food, amongst period Georgian Farmhouse features. Mid-week winter carvery every Wednesday. Children friendly. -
The New Inn, Pub, Claines
A Marstons pub serving real ales and traditional pub food, in a relaxed family-friendly atmosphere. Has large screen television and shows sport. Live Irish music on the last Sunday of the month. -
The Old Beams, Pub, Stourport
The Old Beams public house is a converted 15th-century Wattle and Daub Farmhouse. A traditional British pub, serving real ales and a traditional food menu. Child- and dog- friendly. Beer garden. -
The Hop Pole Inn, Bromsgrove
Not really a food pub, but serves freshly baked pies on Saturdays and Mondays. Known for its live music, and gets very crowded. No children under 14 or dogs in the pub, but they are allowed in the beer garden. Quiz on Monday nights. Shows the football on Saturdays.
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