Pubs and bars
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The Hop Pole Inn, Bewdley
Steaks, pies, traditional English cuisine and creative modern cuisine, a large range of wines and champagnes, frequently changing real ales and chilled lagers. Mid-week specials board changes regularly. Live music evenings, gourmet nights and cookery demonstrations. -
The George IV, pub, Great Amwell
A pretty, traditional pub in the picturesque village of Great Amwell, near Ware, serving British and European style pub classics. Has outdoor paved patio areas front and back. Private function room available. -
The Potters Arms, pub, Winchmore Hill
With wooden floors and open fireplaces, this is a traditional English pub. Relaxed and casual atmosphere. Serves fairly traditional hearty pub food using fresh ingredients, plus pizzas and a curry option, and Sunday roasts. Real ales. -
The Brown Horse Inn, pub, Winster
The cosy ambience of a rustic country inn, featuring exposed wooden beams and real fires. Gastro pub food served to a very high standard. -
The White Hart, pub, Chalfont St Peter
A friendly local and traditional pub serving traditional pub food at reasonable prices. Exposed beams, log fire, LCD TV screens, occasional live music. Serves real ales, and usually has a guest ale. -
The Nobody Inn, gastro pub, Doddiscombsleigh
17th century inn, and gastro-pub, serving good British food. Includes a local cheese selection and 260 whiskies, plus an extensive wine list. -
The Alford Arms, pub, Frithsden
Hertfordshire Dining Pub of the Year Award (Good Pub Guide 2012). Victorian pub with flower filled garden overlooking the village green. Seasonal menu combining originality along with more traditional fare, using fresh, local produce. -
Camino, Cruz del Rey, Spanish Restaurant, London N1
A lively Spanish restaurant and tapas bar with live music and guest DJs encouraging dancing. Tapas served all day. Sharing platters. Grills. -
The Old Queens Head, pub, Penn
Located between Penn and Tylers Green. 'Les Routiers' Pub of the Year 2008. Parts of the pub date back to 1666. Sunny terrace overlooking the village church. Imaginative British food using fresh, seasonal and local produce. Free Wi-Fi. -
The Beech Tree, pub, Hazlemere
Independently owned pub with a a conservatory, and a beer garden including a children's play area. They pride themselves on home cooking all of the food on site, using locally sourced ingredients. Curry nights serve authentic Punjabi cuisine cooked by a Punjabi chef. JUST REOPENED, after a complete refurbishment. Check out the new look! -
The Hoops Inn, pub, Much Hadham
A classic British pub and dining room with a contemporary twist. Gastro-pub serving seasonal and locally sourced food. -
Little Dudley House, Restaurant, Dorking
The restaurant is very spacious and each of the rooms are classy yet cosy. Great ambience,style and atmosphere. They do a good set price lunch menu. Really welcoming and great food. -
The Old Beams, Pub, Stourport
The Old Beams public house is a converted 15th-century Wattle and Daub Farmhouse. A traditional British pub, serving real ales and a traditional food menu. Child- and dog- friendly. Beer garden. -
The Village Hall, pub, Chalfont St. Peter
Family-friendly pub with children's area inside, and toys to play with. -
The Parrot Inn, Forest Green
A pleasant pub with low beams and open fireplaces, full of rustic charm. Serves locally sourced food and wine, and grows its own vegetables. Owned by Charles Gotto. Outdoor dining in summer, and a log fire to keep you warm in winter. -
Ye Olde New Inn, Bewdley
A traditional old English pub dating back to 1640. Traditional home cooked food and real ales, carvery, family accommodation, entertainment and a beer garden. -
The Black Horse Inn, pub, Chesham Vale
A cosy, traditional 500-year-old pub, with a log fire, large garden, ample parking. Serves real ales and traditional pub food, including sandwiches and jacket potatoes, plus a roast, steaks, burgers, lasagne, fish and chips, etc. -
The Queen’s Head, Pub, Chesham
Thai restaurant in the Queen's Head pub. The décor is traditional, with dark tones and wooden furniture creating a warm, homely atmosphere. Serves real ales. -
The Richmond Arms, pub, West Ashling
Highly rated gastro-pub, with some innovative dishes. Modern British food borrowing from European and Asian influences. The beef brisket is highly recommended by many. Book for the evening, as it can get crowded. -
The Guinea Grill, restaurant, London W1
A congenial old pub in Mayfair in a pretty cobbled lane serving good ales, with a small dining room. Specialises in steaks, and also oysters and steak and kidney pies. Limited fish choices. Fairly expensive, especially the wine. -
The George and Dragon, restaurant, Clifton
Modern British food, cooked using ingredients which they grow themselves in their gardens at Askham Hall. -
The Falcon, pub, Denham Village
16th Century Inn, real ales, hotel rooms available, traditional quality pub food. -
The Mitre Oak, Pub, Hartlebury
Warm and friendly, with an extensive menu including light bites, salads, sandwiches and traditional pub food. They also have a large outdoor beer garden fitted with children’s play area and a bouncy castle. -
The Royal Oak, pub, Hurdlow
Derbyshire’s Traditional Pub of the Year in 2010, the Royal Oak offers a wide range of classic pub dishes from home-made pies to fish and chips, at affordable prices. -
The Royal Oak, pub, Bovingdon Green
'Dining Pub of the Year' in the Good Pub Guide 2012. Traditional wooden-beamed pub with large gardens, real ales, open fire. Imaginative British food using fresh, seasonal and local produce. Free Wi-Fi.
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