Restaurants and Brasseries non-members
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Restaurants and Brasseries who are NOT members of YOU FOOD.
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Madeira Coffee Shop and Restaurant, Chalfont St. Peter
Restaurant and coffee shop with a large range of choice on the menu, influenced by Portuguese and Madeiran cuisine. New member of YOU FOOD. -
Chambeli, Indian restaurant and takeaway, Denham Green
Quality Indian restaurant in Denham Green, takeaway and home delivery. Food prepared fresh to order, using fresh produce. -
Raj Darbar, Indian restaurant and takeaway, Chalfont St. Peter
Contemporary Indian cuisine from an Indian restaurant and takeaway in Chalfont St. Peter. -
The Greyhound Inn, pub, Chalfont St. Peter
A 14th century, grade 2 listed Coaching Inn, with restaurant, which also has accommodation. The restaurant serves modern British food. The bar offers cosy log fires, large-screen TVs and real ales. -
Donostia, Spanish tapas bar, London W1
Donostia restaurant in London is a tapas bar of the highest quality, under chef Tomasz Baranski, previously of Barrafina. -
Master and Servant, restaurant, London N1
Short and constantly changing menu which aims to bring together new combinations of flavours, with varying results from "excellent" to "didn't really work", according to the critics. Exposed brickwork and mirrors décor. -
Stix Tapas Bar and Restaurant, Beaconsfield
Stix Bar is a family run restaurant that serves a mix of Asian and European cuisine. Seasonally changing menu which emphasises fresh, locally sourced ingredients. They also serve food in small taster-sized portions as international tapas-style dishes. -
Meejana, Lebanese Restaurant, Weybridge
Lebanese restaurant where it is recommended to try the mezze (like Spanish tapas) to sample a whole range of dishes. Mainly Halal meat, lots of vegetarian dishes. Boutique wine list. -
Luke’s Dining Room, fine dining restaurant, Cookham Dean
Boutique hotel restaurant, fine dining experience. Chef: Luke Thomas. -
The Admiral Codrington, pub, London SW3
Pub with restaurant, and heated beer garden with retractable roof. -
Harntett Holder & Co, restaurant, Lyndhurst
Angela Hartnett's latest venture, teamed with Luke Holder, in the 5-star Lime Wood spa hotel in the New Forest. Locally sourced English dishes with an Italian influence, and with the emphasis on seasonal food. -
Delhi Chefs, Indian Restaurant, Worcester Park
Delhi Chefs offers Indian cuisine from North India, Mughlai, Punjab, Hydrabad and all Southern parts of India. Private dining area. Takeaways, deliveries. -
The Viaduct Tavern, Kidderminster
The Viaduct Tavern is a traditional two room, friendly and inviting community pub in Kidderminster. The bar area offers classic pub games and pool and in the lounge they serve a menu of hot pub food at reasonable prices. -
Massimo Restaurant and Oyster Bar, London WC2
Italian speciality fish restaurant and oyster bar, in an impressively styled setting. Chef: Massimo Riccioli. -
Two South Hill, Restaurant, Guildford
Dishes are beautifully presented and the servings are very decent. Offers an excellent wine list. The décor is modern, mirrored but with a warm ambience. Modern European 'neighbourhood' restaurant with a great selection of steaks served on the bone, and with stunning views of Guildford Castle. -
Benares, Michelin starred Indian restaurant, London W1
Michelin starred Indian restaurant, run by chef Atul Kochhar. A really different Indian dining experience from what we have become accustomed to in the UK. -
Prince Hall, British restaurant, Dartmoor
Hotel restaurant, with excellent views overlooking the River Dart. Good British fresh food, including pork from their own pigs, and vegetables from their own garden. -
Layla Restaurant, Lebanese, Esher
A Lebanese restaurant, with a range of 'sharer' menus which incorporate some of the most popular dishes. Layla's dining room is good for business lunches or relaxed meals. The menu is extensive. -
The Vinyard, Restuarant, Stockcross
Celebrity chef Daniel Galmiche's Michelin-starred restaurant near Newbury, bringing classic cooking with a contemporary twist. Many seasonal dishes are locally sourced from sustainable stocks. Fine dining. -
RSJ, British restaurant, London SE1
RSJ was opened in March 1980, a conversion from a dilapidated 19th Century former stables, which had to be reinforced with several RSJs (rolled steel joists) – hence the name! -
Feng Sushi, Japanese restaurant, London NW3
Sushi and sashimi Japanese restaurant, with large portions, with some dishes that you don't find in other sushi restaurants, and more variation than you normally get. -
The Land Oak, Pub, Kidderminster
The Land Oak is a friendly local pub with a good value restaurant. Extensive food menu and chef’s specials at reasonable prices. -
Harts Boatyard, riverside pub, Surbiton
Three-level, light and airy pub and restaurant overlooking the Thames and Hampton Court Palace. Modern British and Mediterranean food, salads, pastas and pizzas, and pub classics. Comfortable and classy interior, open fires. Ferry to Hampton Court Palace. -
Wapping Food, British and European restaurant, London E1
Set in an old power station with the remains of the old machinery and modern dining furniture, constantly changing as a living art exhibition, this is an an unusual and intriguing atmosphere which may not suit all tastes. -
Exotic Karahi, Indian restaurant, Slough
Indian restaurant, takeaway and delivery service known for the quality of its authentic Punjabi food. Offers a buffet, but regulars advise you are better to order à la carte, and have your food freshly prepared. Simple plain décor. -
Everest Spice Nepalese and Indian Restaurant, Epsom
A Nepalese Indian restaurant, comfortable, friendly, spacious. No artificial colours or preservatives used. Their food is prepared by regional specialist chefs recruited directly from Nepal. Includes vegetarian, healthy option and seafood menus. -
Maya Tandoori, Indian restaurant and takeaway, New Denham
Recently changed hands! (This used to be the Tiger Cubs Indian brasserie). Maya is in New Denham, near Uxbridge, and does takeaway and home delivery. Open 7 days per week, lunch time and evenings. -
Barbutis, fine dining restaurant, Gravesend
Fine dining, modern British cuisine, using local seasonal produce. A conversion from the old police station, you can eat in the compact privacy of the old cells, or enjoy the spacious main restaurant and the piano bar. -
Chicken Shop, restaurant, London NW5
Spit roasted chicken only, with a choice of two marinades, plus side dishes. Marinated chicken in a secret blend of herbs and spices, steamed and spit roasted over a wood fire. Choice of three desserts.
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