Restaurants and Brasseries non-members
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The Lord Poulett Arms, Pub, Hinton St. George
Modern British fine dining, in a wooden-beamed pub, dating back to 1680, with beautiful landscaped gardens. "Somerset Dining Pub of the Year 2009 & 2012” - Good Pub Guide. -
The White Hart, Pub, Hartlebury
Great value for money fine dining from Michelin-starred restaurant trained chef Simon Diprose. Locally sourced ingredients. Cosy country pub and restaurant, with a large beer garden. Serves real ales. -
Urban Reef, fine dining restaurant, Boscombe
Modern British food using locally-sourced ingredients. Fine dining experience overlooking the sea, with external dining on the verandah, which has patio heaters. -
Whitelock’s, fine dining restaurant, Leeds
Compact, with Edwardian/Victorian decor, and serving a range of real ales. Limited wine list. Opened in 1715, and used to be frequented by John Betjeman, Keith Waterhouse and Peter O'Toole. -
Shrimpy’s, restaurant, London N1
Interesting decor and views over the Regent's canal. Amercian food. Run by Pablo Flack and David Waddington. -
Lumbini, Indian restaurant and takeaway, New Denham
Indian (Nepalese) restaurant, takeaway and home delivery. Open 7 days a week. All food cooked to order. -
Bistro Union, British restaurant, London SW4
British food in a "local restaurant" style. Simple and satisfying food without fuss. -
Kebab and Pizza, takeaway, Harefield
Kebabs and pizzas to takeaway. -
Saffrons Bistro, Worcester
Set in the heart of Worcester city centre, Saffron has the ambiance and feel of a Mediterranean restaurant. Good, hearty food using quality ingredients, including steaks. -
Tramshed, restaurant, London EC2
Restricted choice: chicken or steak, one starter (which changes daily). Plainly cooked but excellent quality, in a Grade II listed building, which used to be an electricity generation facility for trams. -
The Old Beams, Pub, Stourport
The Old Beams public house is a converted 15th-century Wattle and Daub Farmhouse. A traditional British pub, serving real ales and a traditional food menu. Child- and dog- friendly. Beer garden. -
Dans le Noir, restaurant, London EC1
Unique dining experience in pitch darkness. By suppressing the dominant sense of sight, you will enter a world in which one is uncertain of surroundings and experiences. -
The Potted Pig, restaurant, Cardiff
Located in an old bank vault, serving mainly high quality, traditional British food, with some French and American East Coast influences. -
Harts Boatyard, riverside pub, Surbiton
Three-level, light and airy pub and restaurant overlooking the Thames and Hampton Court Palace. Modern British and Mediterranean food, salads, pastas and pizzas, and pub classics. Comfortable and classy interior, open fires. Ferry to Hampton Court Palace. -
Côte Brasserie, French restaurant, London W1
Inspiration for the food and design comes from a modern interpretation of the many famous bistros that populate Paris. Located in Wardour Street, Soho. -
The Dining Room, Restaurant, Reigate
Offers a friendly, informal atmosphere in a comfortable restaurant, where chef Tony Tobin takes a simplistic approach to modern British cuisine. The Dining Room caters for large parties offering lunch, à la carte and set menus, and a classic Sunday Roast. -
Anoki, Indian restaurant, Derby
Indian restaurant, twice named in The Times’ top 10 Indian restaurants in the UK. Anoki has a Bollywood theme, and serves a wide range of authentic Indian dishes. -
The Square, Restaurant, London W1
Two Michelin-starred restaurant owned by chef Phil Howard. Ultra fine dining, with a very reasonably priced set lunch menu, and three course à la carte for £80 a head. Wine is expensive, but can be bought by the glass. -
Bucks Balti House, Indian Restaurant, Aylesbury
Balti dishes cooked with the highest quality halal and vegetarian ingredients, to dine in, takeaway, or have delivered. -
Melton’s, Restaurant, York
Owned and run by Michael & Lucy Hjort, Melton's uses local produce to create innovative food in a modern British, fine-dining style. -
Meejana, Lebanese Restaurant, Weybridge
Lebanese restaurant where it is recommended to try the mezze (like Spanish tapas) to sample a whole range of dishes. Mainly Halal meat, lots of vegetarian dishes. Boutique wine list. -
Colbeh, Persian Iranian restaurant, London W2
A Persian / Iranian restaurant which does not serve alcohol, but you may bring your own. Views seem to vary greatly from "best Persian food in London" to some much less complimentary views. Service is also criticised by quite a few for not being very friendly. Very reasonably priced. -
Saravanaa Bahvan, South Indian Restaurant, London SW17
Authentic South Indian Tamil vegetarian cuisine in a popular, busy, and very reasonably priced restaurant. -
Da Remo, Italian restaurant, Denham Village
Traditional Italian restaurant, with traditional wood-panelled interior and friendly service. Excellent Italian food and good choice of wine. -
The Mogul, Indian Resturant, Walton On Thames
Located on the town end of Walton-on-Thames’ Terrace Road, The Mogul is an Indian restaurant with a good reputation and an extensive menu.
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