London
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Nana’s Kitchen, cake maker, London SW6, Discounts Member
Handmade food and cakes, made using quality and fresh ingredients. Discounts for YOU FOOD Club Members. -
Sushisamba, Japanese, Peruvian, Brazilian restaurant, London EC2
Huge restaurant on the 38th floor of the Heron Tower, with fantastic views over London, serving a mixture of Japanese, Peruvian and Brazilian food. -
The Pollen Street Social, Michelin starred restaurant, London W1
Celebrity TV chef, Michelin-starred Jason Atherton's fine dining restaurant between Hanover Square and Regent Street. Private dining available for up to 14 guests. -
Donostia, Spanish tapas bar, London W1
Donostia restaurant in London is a tapas bar of the highest quality, under chef Tomasz Baranski, previously of Barrafina. -
The Tangerine Dream Café, London SW3
British food, in a fantastic location in Chelsea Physic Garden. Al fresco dining available. Open: 1200 to 1700 Tuesday to Friday, 1200 to 1800 Sunday, and Wednesday evenings for dinner. Closed 31st October through to 30th April. -
The Delaunay, restaurant, London WC2
The Delaunay is a grand European Café Restaurant, which inspires you to dress for the occasion. Central European style food. -
Heaps, butchers and café, London SE10
Butchers shop and café in Greenwich Village, owned and run by chef Martin Heap, who is known for creating a startling range of sausages, which are now sold by Waitrose under the brand name "Simply Sausages". Buy them to take home, or eat them here! -
Yipin China, Chinese Restaurant, London N1
Hunan, Canton and Sichuan Chinese food, including offal dishes and dishes with piles of chillies. -
Soif, French Bistro and Wine bar, London SW11
French Bistro and wine bar owned by wine importer Les Caves de Pyrene, part of a group including Terroir, Brawn and the Green Man and French Horn. Extensive wine list. Menu changes daily. -
Mazi, Greek restaurant, London W8
High quality Greek restaurant with a splendid courtyard, serving traditional Greek food. Chef: Athinagoras Kostakos. -
The Orange Tree, pub, Totteridge
Gastro pub serving pub classics and pizzas. Large grassed beer garden. Log fire indoors. Fish Fridays - fresh fish and shellfish specials. -
Little Georgia, Russian restaurant, London E2
Authentic Georgian home cooking to a high standard, at affordable prices, which is influenced by European and Asian cooking. Ingredients sourced from Russia and Turkey. -
Acton Farmers’ Market, London W3
Takes place on the fourth Saturday of every month - 9am to 1pm. Acton High Street / King Street, Acton, London. -
Delhi Grill, Indian restaurant, London N1
Delhi Grill is bringing the "dhaba" experience to London. An informal canteen with small tables. Minimal but diverse choice. Serves tandoori wraps at lunchtime from their market stall outside. -
Benihana, Japanese restaurant, London W1
Teppan-yaki (food prepared at the table) in flamboyant, theatrical and entertaining style, including lots of juggling tricks. Japanese food. -
The Pig and Butcher, pub, London N1
Meat straight from the farm, butchered, cured and smoked on site. Fish straight from the boat. Cooked over wood and coal on their bespoke grill. -
John Salt,Restaurant, London N1
Chef Neil Rankin, has just moved here from the Pitt Cue Co. bringing his love of barbecued food with him, and his flair for the unusual. Unusual modern British fine dining food which you are unlikely to see anywhere else. -
Camino, Cruz del Rey, Spanish Restaurant, London N1
A lively Spanish restaurant and tapas bar with live music and guest DJs encouraging dancing. Tapas served all day. Sharing platters. Grills. -
Café Spice Namasté, London E1
Cyrus and Pervin Todiwala’s celebrated landmark Indian restaurant, a short stroll from the Tower of London, offering a contemporary twist on traditional dishes from Goa, North India, Hyderabad and Kashmir. Indian fine dining. -
Hana, Persian/Iranian Restaurant, London NW6
Friendly Persian / Iranian restaurant serving salads, stews and charcoal-grilled kebabs. -
The Square, Restaurant, London W1
Two Michelin-starred restaurant owned by chef Phil Howard. Ultra fine dining, with a very reasonably priced set lunch menu, and three course à la carte for £80 a head. Wine is expensive, but can be bought by the glass. -
Brawn, European restaurant, London E2
Pan-European food served on small plates to share (like tapas). Large choice of wine by the glass. Extensive wine list. Owned by wine importer Les Caves de Pyrene, who also owns the Green Man & French Horn, Soif, and Terroirs. -
Ceviche, Peruvian restaurant, London W1
Peruvian food, to a high standard, in a trendy setting, at affordable prices. -
Medlar, Michelin-starred French restaurant, London SW10
French-based fine dining experience, using seasonal ingredients from the British Isles and Europe. 1 Michelin star, but unpretentious and reasonably priced. -
Burger & Lobster, American diner, London W1
American style. No menu, just burger or lobster or lobster roll. Address: 29 Clarges Street, Mayfair, London W1J 7EF. -
Trinity, Restaurant, London SW4
Trinity is a privately-owned restaurant situated in Clapham Old Town, with a self-set mission to serve great food, which has to be seasonal, inspirational and delicious. Modern British food.
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