London (West)
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Nana’s Kitchen, cake maker, London SW6, Discounts Member
Handmade food and cakes, made using quality and fresh ingredients. Discounts for YOU FOOD Club Members. -
Granger & Co, café, restaurant, London W11
Café / restaurant run by Australian celebrity TV chef Bill Granger. No bookings, often long queues, light, airy and spacious. -
The Castle, pub, London W11
Bohemian traditional pub, with leather sofas, open fire, and reclaimed wooden furniture, serving guest real ales, and a good range of alcoholic drinks. High quality British food, presented well. -
Benares, Michelin starred Indian restaurant, London W1
Michelin starred Indian restaurant, run by chef Atul Kochhar. A really different Indian dining experience from what we have become accustomed to in the UK. -
Mosob, Eritrean restaurant, London W9
Eritrean food (North East African) from a friendly, family run restaurant in an authentic atmosphere, at affordable prices. -
Afghan Khayber Restaurant, Hanwell, London W7
Traditionally authentic Afghan cuisine in a friendly atmosphere. No credit cards. No license. Bring your own alcohol. -
Ottolenghi, patisserie, delicatessen, London W8
Patisserie and delicatessen. Takeaway only, scrumptious pastries and incredible salads, bring your own dish and create your own meal, a hearty lasagna, a creamy fish pie, a cherry trifle, with help from Karl, the Manager. -
Hummingbird Café, London W12
Hummingbird Café is a small, independent, antipodean style, café in the heart of Shepherds Bush, which is "passionate about coffee, speciality teas, wine and simple food cooked with love." Serves breakfast, light lunches, and evening meals. Private hire, takeaway and catering services available. -
Pizza Metro, Notting Hill
Genuine Napoli-style pizza produced by Southern Italian chefs, which is served by the metre (equivalent to about 4 x 12" pizzas). -
Hawksmoor, Resturant, London WC2
Old-fashioned decor with lots of pillars, in the West End of London, specialising in steaks and fish, and raved about by the critics. Their triple-cooked chips are excellent. Expensive. -
The Ritz, hotel restaurant, London W1
A palatial, traditional British interior. Set menus, or à la carte. Traditional and modern British food. Sommelier's recommended wine by the glass option. Open 7 days a week, for breakfast, lunch and dinner. Live music Friday and Saturday nights. £30 entertainment charge on Saturday nights. -
Chegworth Farm Shop, London W8
A wide range of fruit, vegetables, groceries and juices. -
Donostia, Spanish tapas bar, London W1
Donostia restaurant in London is a tapas bar of the highest quality, under chef Tomasz Baranski, previously of Barrafina. -
Quo Vadis, fine dining restaurant, London W1
Fine dining, modern British cuisine, with a daily changing menu, in a light, airy and elegant atmosphere, trendy, difficult to get a booking. Chef: Jeremy Lee. Owners San and Eddie Hart. -
Hawasana, Afghan restaurant, West Ealing, London W13
Traditional Afghan food. -
Kiraku, Japanese restaurant, Ealing Common
Kiraku, in Japanese means ‘relax and enjoy’. A Japanese family-run restaurant. -
Colbeh, Persian Iranian restaurant, London W2
A Persian / Iranian restaurant which does not serve alcohol, but you may bring your own. Views seem to vary greatly from "best Persian food in London" to some much less complimentary views. Service is also criticised by quite a few for not being very friendly. Very reasonably priced. -
Brasserie Zédel, French restaurant, London W1
French-style brasserie with sumptuous décor and Parisian feel. Good quality food, modest portions. Very reasonable prices. -
The River Café, Michelin starred restaurant, London W6
Italian and American inspired food to a very high standard, with no fussiness. It has a Michelin star, and you have to book three to four weeks in advance to get a table. -
Terroirs, French Bistro and Wine Bar, London WC2
A French Bistro and wine bar on two floors near Trafalgar Square and Charing Cross station. There are different menus on the two floors and a very extensive wine and drinks menu stretching to 29 pages! -
Burger & Lobster, American diner, London W1
American style. No menu, just burger or lobster or lobster roll. Address: 29 Clarges Street, Mayfair, London W1J 7EF. -
Dabbous, French restaurant, London W1
Bistronomy - top end French cooking in low-key surroundings. Bare "industrial" style interior, exceptional food, fine dining experience. Chef: Ollie Dabbous. -
Bocca di Lupo, Italian restaurant, London W1
Authentic Italian restaurant, specialising in the obscure and the delicious highlights of food and wine from all across Italy's twenty regions. -
Le Gavroche, Michelin starred French restaurant, London W1
Run by Michel Roux Junior, son of Albert Roux. 2 Michelin stars, exquisite French cuisine. -
Le Café Anglais, French bistro, London W2
Art Deco French Bistro with an oyster bar, in Bayswater, London W2. Rotisserie roasted chicken is a popular speciality. Chef: Rowley Leigh. -
Roux at the Landau, Michelin-starred restaurant, London W1
Albert Roux and son, Michel Roux Jr run this restaurant at the Langham Hotel. Need we say more! French gourmet fine dining at its best.
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