Oxfordshire
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Edamamé, Japanese restaurant, Oxford
Tiny Japanese restaurant opposite New College, specialising in stir-fried and noodle dishes, with sushi on a Thursday evening, often with queues out of the door to get in. -
Turl Street Kitchen, canteen, Oxford
Good value canteen serving comfort food, well-cooked. Popular with students, lecturers and families. Deep sea blue walls, and exposed floorboards. The sausages and the faggots come highly recommended, as do the desserts. -
The Swan Inn, pub, Swinbrook, near Burford
Picturesque wisteria-clad inn, owned by Deborah Devonshire, one of the Mitford sisters. Locally sourced food in a traditional style. -
Quince Products, Watlington
Specialises in handmade quince jellies, marmalades, chutney and fruit cheeses. -
Le Manoir aux Quat’Saisons, Michelin starred French restaurant, Oxford
Raymond Blanc's two-Michelin-starred restaurant, in a beautiful setting, growing its own vegetables in its extensive grounds. -
Sojo, Chinese restaurant, Oxford
Chinese restaurant rated by many as the best Chinese restaurant in Oxford, and by some as the best in the UK. Authentic food and Chinese experience. Try the dishes that you don't normally see elsewhere. Worth booking for the evening, not necessary at lunchtime. -
The Three Horseshoes, Pub, Towersey
A traditional, family friendly pub with a children's playground, and a large beer garden. Serves traditional pub grub, including Sunday roasts. -
The Fox and Hounds, pub, Watlington
The Fox and Hounds at Christmas Common is set in an enchanting rural position, and has a rustic and cosy atmosphere, with a cosy inglenook fireplace, and serves good wholesome country food.
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