Chinese / Canotonese
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The Four Seasons, Chinese Restaurant, London W2
Cantonese restaurant in Bayswater, offering excellent value for money, and reliable quality. Sister restaurant to the one of the same name in Chinatown. -
Naamyaa Café, London EC1
Created by Alan Yau (who created Wagamama) and Thai-food expert chef David Thompson, serving Thai and Chinese food, plus some western dishes too. -
Sojo, Chinese restaurant, Oxford
Chinese restaurant rated by many as the best Chinese restaurant in Oxford, and by some as the best in the UK. Authentic food and Chinese experience. Try the dishes that you don't normally see elsewhere. Worth booking for the evening, not necessary at lunchtime. -
Leigh House, Chinese restaurant, Beaconsfield
Cantonese, Pekinese and Szechuan Chinese cuisine set in a charming period building, with modern and subtly Oriental décor. Comprehensive menu with a good selection of set menus. "Eat as much as you can" Sunday buffet. -
Yipin China, Chinese Restaurant, London N1
Hunan, Canton and Sichuan Chinese food, including offal dishes and dishes with piles of chillies. -
The Four Seasons, Chinese Restaurant, London W1
Cantonese restaurant in Chinatown, offering excellent value for money, and reliable quality. Sister restaurant to the one of the same name in Bayswater. -
Oriental Dragon, Chinese restaurant, London W1
Chinese (Cantonese) restaurant serving very fresh seafood and meat dishes, including lots of offal dishes. High quality, intense flavours. Bare and functional interior. Highly rated restaurant.
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