Locally-sourced

Good value canteen serving comfort food, well-cooked. Popular with students, lecturers and families. Deep sea blue walls, and exposed floorboards. The sausages and the faggots come highly recommended, as do the desserts.

A home delivery service delivering artisan meat, fish, bread, groceries, vegetables, oils, cakes, pastries, deli products, drinks, recipe kits, etc. direct to your door. Order on line, from a range of their suppliers, and they will deliver your order.

Café Africa is an independent and ethical café, serving ethical coffee, home–made cakes, cooked breakfasts and lunches: all created and crafted in–store. They are a not–for–profit business, with all of their profits made going to the Café Africa Charity.

High quality event catering, corporate catering, party catering and wedding catering in Oxfordshire, Buckinghamshire, Gloucestershire and London.

Delicatessen and café focussing on small producers and seasonal produce. A range of deli offerings, including a deli salad bowl, cheeses, charcuterie, artisan bread, pastries, cakes and savouries.

The Bird In Hand is a 14th Century Country Inn with a history that spans 600 years. Located in Berkshire, between Maidenhead and Reading near Twyford. Pub, hotel, restaurant, serving traditional English food and international dishes, and a selection of real ales. Large grass garden area. Patio.

A plant nursery with a farm shop, selling a selection of fresh meat including Pickle's farm venison and rare breed meat as well as their home-reared pork joints and sausages. Also sell cakes, jams, chutneys, wine, ales, ciders, milk, ice-cream, cheeses, bread, quiches, yoghurts, sauces and marinades.

A country pub in Piddington, near High Wycombe, with a large garden area with a stage for live outdoor gigs. Wooden beamed pub, serving traditional pub food. Has comedy nights, and indoor live music nights.

Independently owned pub with a a conservatory, and a beer garden including a children's play area. They pride themselves on home cooking all of the food on site, using locally sourced ingredients. Curry nights serve authentic Punjabi cuisine cooked by a Punjabi chef. JUST REOPENED, after a complete refurbishment. Check out the new look!

Unique dining experience in pitch darkness. By suppressing the dominant sense of sight, you will enter a world in which one is uncertain of surroundings and experiences.

Auberge Du Chocolat is an artisan chocolatier showroom in Chesham, making chocolates, truffles, chocolate objects, fudge and ice cream.

A lovely, homely, delicatessen and small café, with a choice of home-made deli items and cakes, and interesting local produce, to eat in or take-away, including healthy ready-meals. They also provide a catering, and a party-planning, service.

Butchers shop and café in Greenwich Village, owned and run by chef Martin Heap, who is known for creating a startling range of sausages, which are now sold by Waitrose under the brand name "Simply Sausages". Buy them to take home, or eat them here!