People with young children
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Auberge Du Chocolat, chocolatiers,Gerrards Cross
Auberge Du Chocolat is an artisan chocolatier in Gerrards Cross, making chocolates, truffles, chocolate objects, fudge and ice cream. -
The Traditional Sweet Shop, West Wycombe
Imagine an old sweetshop from the films, which is a children's paradise, with around 500 different sweets, all sold from tall jars displayed around the shop, and you might just be able to imagine this sweet shop. People come from miles around to visit it. You may only allow your children sweets as a special treat - but this shop is the most special sweet treat of all ! -
Bojangles Creative Café, Amersham
A café whose main function is as a creative play area for children focussing on painting pottery and crockery, and decorating animals and shapes. Serves hot and cold drinks and muffins and flapjacks. Very popular at weekends. -
Café Africa, Amersham
Café Africa is an independent and ethical café, serving ethical coffee, home–made cakes, cooked breakfasts and lunches: all created and crafted in–store. They are a not–for–profit business, with all of their profits made going to the Café Africa Charity. -
The restaurant at the Tate Modern, European restaurant, London SE1
The restaurant on level 6 at Tate Modern offers a menu based on high quality, seasonal produce in modern European style together with a wine list focusing on innovative producers. -
The Dashwood Arms, pub, Piddington – Discounts Member
A country pub in Piddington, near High Wycombe, with a large garden area with a stage for live outdoor gigs. Wooden beamed pub, serving traditional pub food. Has comedy nights, and indoor live music nights. -
Auberge Du Chocolat, chocolatiers,Chesham
Auberge Du Chocolat is an artisan chocolatier showroom in Chesham, making chocolates, truffles, chocolate objects, fudge and ice cream.
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Blue Lily Indian Restaurant, Amersham
24/01/2014 10:31 amIn association with the already highly regarded Thai restaurant Blue Orchid, exciting new Indian Blue Lily has opened its doors to locals. Visitors to the grand opHow to add a bit of spice to a posh cornish pasty.
04/01/2014 11:32 amLamb and Sweet potato pasty. I like to bake and today I decided to have a go at making pasties. I found a recipe in a car magazine of all places for a ‘Posh Lamb Corni
How to love food AND lose weight
24/02/2014 7:37 pmI deliberately avoided writing this blog early in the New Year, as that time of year is always flooded with fad diets and the usual ‘New Year, New You’ malarkey. Now th
Metro Piazza, Chalfont St Peter - Review
28/01/2014 10:45 pmHaving been founded by Giulio Rocca over 20 years ago, Metro Piazza has a long standing reputation for authentic Italian style with food to suit all tastes. Wit
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